Dessert Menu

DESSERT

Chocolate and Coconut Tart
A date and mixed nut base with a rich Belgium chocolate and
coconut filling. Served with vanilla ice cream and desiccated
coconut. £7.50 (GF)

Key Lime Pie
A gluten free ginger biscuit base with a whipped key lime
filling. Served with fresh raspberry coulee and a wedge of
lime. £6.50 (GF)
Add ice cream + £1.00

Caramelised Biscuit Cheesecake
A caramelised biscuit crumb with a creamy speculoos biscoff
filling. Served with a drizzle of caramel filling and vanilla ice
cream. £7.50

Banoffee Cheesecake
A biscuit base topped with a rich banana and caramel
cream. Served with a caramel drizzle and crushed
banana chips. £6.50
Add ice cream + £1.00

Millionaires Chocolate Tart
A cacao cookie crumb base with a smooth chocolate and
caramel filling. Served with vanilla ice cream. £7.50 (GF)


(GF) Gluten Free (GFO) Gluten Free Option (This menu is 100% cruelty free and vegan)
(Please ask a member staff about any other allergy concerns)

All our food is cooked to order so please allow for cooking time
If you have a food allergy, intolerance or any special dietary requirement
please speak to a member of the team who will be happy to help you.